Cocktails

A Heady Nightcap with Craftbrew Master Andy Parker

For this week’s nightcap we headed to where the Rocky Mountains meet the Great Plains: Boulder, Colorado, for a chat with Avery Brewing Company’s Chief Barrel Herder, Andy Parker. Join us for a pint as we discuss sours, fantasy sixers, and Andy’s path to craft beer.

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NightOwlA Heady Nightcap with Craftbrew Master Andy Parker

Is it Drafty in Here? A Nightcap with Jonathan Myerow.

For this week’s nightcap interview we pulled up a barstool with Jonathan Myerow. He’s the founder and beer guy for Tria Taproom located in Philadelphia’s Rittenhouse Square. He’s also the man behind Tria Cafe Rittenhouse and Tria Cafe Wash West – so join us for a pint as we chat with Jon and discuss what it’s like owning three successful spots in the city that brought you Rocky.

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NightOwlIs it Drafty in Here? A Nightcap with Jonathan Myerow.

Vintage Vinyl, Grower Champagne, and a Nightcap with Dave Cagle

For this week’s nightcap we headed to Cambridge for a chat with Dave Cagle, one of the co-owners at The Automatic. Dave and his partner Chris Schlesinger have a lot of history in Cambridge (B-Side and East Coast Grill respectively), and are turning out outrageous snacks at their vinyl-only music bar. Join us for a beer and a chat as we dig in with Dave.

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NightOwlVintage Vinyl, Grower Champagne, and a Nightcap with Dave Cagle

A Nightcap with Portland’s Chief Expat, Kyle Linden Webster

For this week’s nightcap interview we sat down with Kyle Linden Webster, the owner of Expatriate in Portland, Oregon. Expatriate is an engaging, atmospheric, and freewheeling place for drinking and eating, just across the street from Naomi Pomeroy’s Beast (who happens to be his James Beard award winning wife.) Join us for a drink as we chat with Kyle and find out what makes this room hum.

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NightOwlA Nightcap with Portland’s Chief Expat, Kyle Linden Webster

A Nightcap with Chicago Mixologist Jess Lambert

For this week’s nightcap interview we caught up with Jess Lambert, the Head Bartender at Boleo and Vol. 39 in Chicago. Join us for a drink and a chat with Jess as we discuss her culinary approach to the cocktail programs, aiming to enhance a familiar sensory experience within each unique creation.

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NightOwlA Nightcap with Chicago Mixologist Jess Lambert

A Nightcap with Hudson Whiskey

For this week’s nightcap we sat down with Han Shan, a self-proclaimed whiskey nerd, and the U.S. Ambassador for Hudson Whiskey. Prior to winning “Making the Cut,” Hudson’s campaign for finding their Ambassador, Han traveled the world as an environmental and human rights campaigner, as well as a punk band front man, an occasional film and video producer, painter, photographer, storyteller and bon vivant. Kick back and enjoy the story behind the first whiskey distillery in New York State since prohibition.

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NightOwlA Nightcap with Hudson Whiskey

Ye Oldest Bar in Philadelphia

For this week’s nightcap interview we headed to Philadelphia for a chat with Christopher Mullins Jr. Christopher is one of the owners of McGillin’s Olde Ale House, which threw open its doors the year Lincoln was elected president. That’s shortly after the Liberty Bell cracked and long before ground was broken for Philadelphia City Hall. The beer taps have been flowing since 1860 — making it the oldest continuously operating tavern in Philadelphia and one of the oldest taverns in the country. Join us at the bar for a beer and a history lesson as we chat with Christopher.

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NightOwlYe Oldest Bar in Philadelphia

We Sip Cocktails in a Mansion Built in 1661. Do you not?

For this week’s nightcap interview we headed to Massachusetts for a chat with Patrick Orlovsky, the bar manager at The Baldwin Bar. Located 20 minutes outside Boston, The Baldwin Bar is turning out some creative, yet approachable drinks with award-winning mixologist Ran Duan behind the bar. Pour a glass of your favorite drink, and join us for a chat with Patrick.

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NightOwlWe Sip Cocktails in a Mansion Built in 1661. Do you not?

The Goods on the Black Market

For this week’s nightcap interview we headed down to the Magic City for some sun, and a chat with Erick Passo, Mike Mora, and Shane Vernon. They’re the owners of Black Market Miami, a newly opened sports bar with an 80’s theme in downtown Miami – putting out great food, awesome cocktails, and kick-ass entertainment. They’re also Co-founders of Red Rabbit Presents, a promotion company throwing some of the hottest events in a city you didn’t think could get any hotter. A mojito may go best with their story, but feel free to grab anything cold.

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NightOwlThe Goods on the Black Market